SATURDAY LUNCH...

& Bottomless Prosecco

SATURDAY LUNCH…

Bottomless Prosecco

From 12pm every Saturday

(two hours maximum, last glass topped up at 4pm)

 

When you want to turn a standard Saturday afternoon into an unforgettable one.

If you are looking to raise a glass or three for a special occasion,
or just to sit back and relax, then join us this weekend for
‘Bottomless Prosecco’.

 

SPECIAL

Bottomless Prosecco & 2 courses £31.95
Two hours of unlimited prosecco top-ups & any 2 courses marked with a
All dishes can be supplemented the price difference

STARTERS

 

Mussels | 7.50
Cornish mussels, pancetta, cream, cider, leek

Scotch Egg | 8.00
Hampshire hog Scotch egg, piccalilli, mustard mayo

Calamari | 6.00
Deep fried panko calamari, sweet chilli sauce

Scallops | 12.00
Brixham half shell queen scallops, cauliflower, apple, hazelnut, sherry caramel

Halloumi | 7.50
Grilled halloumi, heritage tomato, wild garlic pesto

Mushrooms | 6.00
Mushrooms in garlic & cream, toasted sourdough 

MAINS

 

Beef | 29.00
Roast fillet of grass fed beef, potato pave, crispy kale, crème fraiche, Mission spice

Fish | 13.00
Beer battered fish, mushy peas, tartar, hand cut chips

Risotto | 16.00
Asparagus & wild garlic risotto, roasted macadamia nuts, pea oil

Skate | 18.00
Pan fried skate wing, samphire & caper butter, new potatoes

Duck | 22.00
Roast spiced Muscovy duck, potato rosti, honey, duck sauce, artichoke cream, fig jam

Burger | 13.00
Chophouse burger, chilli jam, applewood smoked cheddar, brioche, French fries

Chateaubriand Burger | 33.00
Chateaubriand of Essex grass fed beef, hand cut chips, peppercorn sauce, tomato & onion salad (to share)

SIDES

Hand cut chips, Manchego cheese, truffle mayo 5.00
French fries 3.50
Fine beans 3.50
Tomato & red onion salad 4.00

PUDDINGS

Tarte Tatin | 8.00
Banana tarte tatin, chocolate caramel sauce, rum & raisin ice-cream

Crème Brûlée | 6.00
Vanilla crème brûlée, short bread

Chocolate | 8.00
Salted caramel & chocolate tart, Chantilly cream, raspberry

Chocolate Brownie | 6.00
Chophouse chocolate brownie, vanilla ice-cream

Cheese Board | 10.00
Artisan cheese selection, apple & celery jam, Peter’s Yard crackers

Terms & Conditions

• Available Saturday lunch only, 12 noon until 4pm
• Prosecco starts once food has been ordered
Bottomless Prosecco lasts for a maximum of two hours
• Last top up of Prosecco at 4pm
• Restaurant closes at 4:30pm to prepare for evening service
• Management can refuse the right to service
• Please drink responsibly

Please let the manager know of any allergies or dietary requirements
please note this menu may be subject to change

Reservations

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