Christmas Greetings CHRISTMAS MAIN MENU N I B B L E S WALNUT BREAD | 3.5 Fresh baked date & walnut bread, with Marmite & sundried tomato butter MIXED OLIVES | 4 S T A R T E R S SCALLOPS | 12.9 Brixham half shell scallops, crispy pork fat, langoustine sauce, winter tomato, Roscoff onion SCOTCH DUCK EGG | 10.9 Venison scotch duck egg, smoked paprika aioli, celeriac WALNUT TART | 6.9 Applewood smoked cheddar, leek & pickled walnut tart SMOKED SALMON | 9.9 Maldon deep smoked salmon, preserved lemon, capers, treacle bread, house churned butter SOUP | 7.5 Winter squash, coconut & lentil soup, onion bhaji PARFAIT | 8.9 Chicken liver parfait, sticky mulled wine & red onion chutney, grilled treacle bread specials | POA In addition to this menu our chefs create specials using local & seasonal produce M A I N S TURKEY | 15.9 Butter roasted Norfolk bronze turkey, carrot & swede puree, stuffing in blanket, beef dripping roast potatoes, turkey gravy BEEF | 19.9 Braise beef feather blade, triple cooked chips, Café de Paris Hollandaise FISH | 21.9 Pan roast fillet of brill, hot tartate sauce, crispy oyster, potato gnocchi RISOTTO | 15 Roast chestnut risotto, romanesco, cranberry, aged parmesan, toasted yeast, crispy sage PORK | 18.9 Roast belly of pork, apple, tender stem broccoli, black pudding croquette, resting juices specials | POA In addition to this menu our chefs create specials using local & seasonal produce S I D E S roasties | 6.9 Hand cut triple cooked roasties, Manchego cheese, pork fat mayo, truffle BRUSSEL SPROUTS | 4.5 Buttered brussel sprouts with pancetta & chestnuts VEGETABLES | 4 Buttered market vegetables PIGS IN BLANKETS | 5 Pigs in blankets, honey & mustard glaze Chophouse Classics SAUSAGE & MASH | 15.9 Our ‘not yet famous’ half pound sausage, buttered mash, onion marmalade, gravy, crispy shallots BURGER | 15.9 Chophouse burger, brioche bun, applewood smoked cheddar, chorizo jam, pancetta, mayo, hand cut chips FISH & CHIPS | 15.9 Beer battered haddock, hand cut crispy chips, Mushy peas, lemon, tartar D E S S E R T CHOCOLATE FONDANT | 7.9 Bishop Nick Stout chocolate fondant, cherries, pistachio ice-cream CHRISTMAS PUDDING | 6.9 LillyPuds award winning Christmas pudding, brandy cream LEMON MERINGUE | 7.5 Lemon meringue pie, raspberry sorbet, ginger crumb STICKY TOFFEE PUDDING | 7.5 Sticky toffee pudding, butterscotch sauce, vanilla ice-cream SELECTION OF CHEESES | 9.9 Richard’s cheese selection,sticky mulled wine & red onion chutney,Peters Yard crackers…Glass of Messias Tawny port 5 PLEASE NOTE THIS MENU MAY BE SUBJECT TO CHANGE
